Tuscan Roasted Veggie & White Bean Bake

A hearty Mediterranean-inspired casserole loaded with colorful roasted vegetables, creamy white beans, fragrant herbs, and a savory tomato-garlic sauce. This wholesome one-pan meal is packed with fiber, plant-based protein, and classic Tuscan flavors. Perfect for a healthy weeknight dinner, meal prep, or a comforting vegetarian main dish!

📝 Ingredients

For the Bake:

  • 2 cans (15 oz each) white beans, drained and rinsed
  • 1 zucchini, sliced
  • 1 yellow squash, sliced
  • 1 red bell pepper, chopped
  • 1 small red onion, sliced
  • 2 cups cherry tomatoes, halved
  • 4 cloves garlic, minced
  • 2 tbsp extra-virgin olive oil
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • ½ tsp thyme
  • ½ tsp crushed red pepper flakes (optional)
  • ½ tsp salt
  • ¼ tsp black pepper

For Topping:

  • ½ cup grated Parmesan cheese (optional)
  • 2 tbsp fresh parsley, chopped
  • Fresh basil leaves for garnish

👩‍🍳 Instructions

1️⃣ Preheat oven to 400°F (200°C). Lightly grease a 9×13-inch baking dish.

2️⃣ In a large bowl, combine zucchini, yellow squash, bell pepper, onion, cherry tomatoes, garlic, olive oil, oregano, basil, thyme, salt, pepper, and red pepper flakes. Toss well to coat.

3️⃣ Add the white beans and gently mix until everything is evenly combined.

4️⃣ Transfer mixture to the prepared baking dish and spread into an even layer.

5️⃣ Sprinkle Parmesan cheese over the top if using.

6️⃣ Bake for 30–35 minutes, until the vegetables are tender and lightly caramelized around the edges.

7️⃣ Remove from the oven and let rest for 5 minutes.

8️⃣ Garnish with fresh parsley and basil before serving.

🍽️ Servings: 6

⏱️ Prep Time: 15 minutes
🔥 Cook Time: 35 minutes
⏰ Total Time: 50 minutes

💡 Tips
✔️ Add spinach or kale during the last 10 minutes of baking for extra greens.
✔️ Stir in cooked chicken or shrimp for additional protein.
✔️ Serve with crusty whole-grain bread or alongside grilled fish.
✔️ Leftovers taste even better the next day!

🥗 Nutrition (Per Serving)

  • Calories: ~240
  • Protein: 11g
  • Carbohydrates: 30g
  • Fiber: 10g
  • Fat: 8g

❤️ Why You’ll Love It
✓ High in fiber and plant protein
✓ Naturally Mediterranean-inspired
✓ Budget-friendly and meal-prep friendly
✓ Colorful, flavorful, and incredibly satisfying

Save this easy Tuscan White Bean Bake for your next healthy dinner!

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