ily favorite that’s quick, hearty, and packed with sweet and savory flavor! These Classic Sloppy Joes are made with seasoned ground beef simmered in a rich homemade sauce and piled high on soft hamburger buns. Ready in just 30 minutes!
Ingredients
1 lb ground beef
1 small onion, finely diced
1/2 green bell pepper, finely diced (optional)
2 cloves garlic, minced
3/4 cup ketchup
2 tbsp tomato paste
1 tbsp Worcestershire sauce
1 tbsp brown sugar
1 tsp yellow mustard
Salt & black pepper, to taste
1 tbsp olive oil (if needed)
4 hamburger buns, toasted
Directions
Brown the ground beef in a large skillet over medium heat. Drain any excess grease.
Add the onion and bell pepper, then cook for 4–5 minutes until softened. Stir in the garlic and cook for 30 seconds.
Mix in the ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard, salt, and pepper.
Simmer for 10–15 minutes, stirring occasionally, until the sauce thickens.
Spoon the beef mixture onto toasted hamburger buns and serve hot with fries, potato chips, or coleslaw.
Save this easy recipe for your next weeknight dinner and tag someone who loves classic comfort food!