If you’re looking for a comforting, crowd-pleasing dish that comes together easily, the Chicken Bubble Biscuit Bake Casserole might be your new favorite. This creamy, cheesy, and savory casserole combines tender chicken, ranch-flavored sauce, crispy bacon, and fluffy biscuit bites baked to golden perfection.
🛒 Ingredients Breakdown
- Shredded Chicken (3 cups)
Options: Boiled chicken, rotisserie chicken (great for saving time), or canned chicken (drained).
Tip: If you’re boiling chicken from scratch, season the water with garlic, salt, and pepper for more flavor.
- Cream of Chicken Soup (2 cans, 10.5 oz each)
Forms the creamy base of the casserole.
Alternative: Use one can of cream of mushroom or cream of celery for variation.
- Cooked and Crumbled Bacon (¼ cup)
Adds a smoky, savory depth.
Shortcut: Use pre-cooked bacon crumbles or microwaveable bacon.
- Sour Cream (1½ cups)
Brings tanginess and richness to the dish.
Can substitute with Greek yogurt for a slightly healthier option.
- Ranch Seasoning Mix (1 packet)
Infuses the dish with herb and garlic flavors.
DIY Tip: Mix garlic powder, onion powder, parsley, dill, and salt if you don’t have a packet.
- Shredded Cheese (½ bag)
Sharp cheddar is a classic choice, but feel free to use Monterey Jack, Colby, or a blend.
- Junior Biscuits (12 oz can)
These get cut into quarters and become the “bubble” part of the casserole.
Note: Pillsbury or any store-brand refrigerated biscuit dough will work.
👩🍳 Method of Preparation
Step 1: Prep the Chicken
If using fresh chicken, boil until fully cooked, then cool and shred. You’ll need about 2-3 chicken breasts for 3 cups of shredded meat.
Step 2: Mix the Base
In a large bowl, combine:
Shredded chicken
2 cans of cream of chicken soup
¼ cup crumbled bacon
1½ cups sour cream
1 packet of ranch seasoning
Stir until everything is evenly mixed.
Step 3: Add Cheese
Add about half a standard-sized bag of shredded cheese (roughly 1 cup). Mix it into the chicken base.
Step 4: Prep the Biscuits
Take the 12 oz can of junior biscuits and cut each biscuit into quarters. This allows them to cook through evenly and puff up nicely.
Step 5: Combine Biscuits and Filling
Gently fold the biscuit quarters into the mixture, making sure they’re evenly coated but not smashed.
Step 6: Assemble and Bake
Preheat oven to 350°F (175°C).
Pour the mixture into a greased 9×13-inch baking dish.
Bake for 35–40 minutes, or until biscuits are golden brown and the filling is bubbly.
Optional: Sprinkle more cheese on top during the last 5 minutes of baking for extra gooeyness.
❓ Frequently Asked Questions (FAQ)
Can I make this casserole ahead of time?
Yes! Assemble the casserole up to the point of baking, cover tightly, and refrigerate for up to 24 hours. Add 10–15 minutes to the baking time if cooking straight from the fridge.
Can I freeze it?
Absolutely. Bake the casserole first, let it cool completely, then freeze. When ready to eat, thaw overnight in the fridge and reheat in the oven at 350°F until warmed through.
Can I use different meats?
Sure! Try cooked turkey, leftover ham, or even ground beef for a different spin.
What vegetables can I add?
Add frozen peas, chopped broccoli, or sautéed mushrooms to make it heartier and more nutritious.
Are there gluten-free options?
Use gluten-free biscuits (available in specialty stores) and a gluten-free cream of chicken soup.
🔁 Variations
Buffalo Chicken Bubble Bake
Add buffalo sauce to the mix and swap ranch seasoning for blue cheese crumbles.
Tex-Mex Style
Add black beans, corn, taco seasoning, and pepper jack cheese.
Vegetarian Version
Skip the chicken and bacon, and replace with sautéed mushrooms, spinach, and extra cheese.
✅ Tips for Success
Don’t Overmix the Biscuits: Be gentle to avoid doughy clumps or overworked dough.
Use a Deep Dish: The biscuits will rise as they bake, so make sure your casserole dish can handle the volume.
Check for Doneness: Make sure biscuits are cooked through in the center — they shouldn’t be doughy or raw.
🍽️ Serving Suggestions
Serve hot with:
A crisp green salad
Steamed green beans
Roasted vegetables
A cold glass of iced tea or lemonade
Final Thoughts
Chicken Bubble Biscuit Bake Casserole is the perfect comfort food. It’s quick to prepare, family-friendly, and endlessly customizable. Whether you’re feeding picky eaters or needing a potluck hero, this dish delivers big-time flavor with minimal effort.